Bakery Supervisor at Honour Flow Group Of Companies (HFGC)

Honor Flow Group of Companies (HFGC) is a conglomerate that comprises various subsidiaries, offering diverse products and services to customers. Some of the subsidiaries include a large warehouse for condiments, eateries, a bakery, a water factory, juice, an ice block, a gas station, a filling station, and a microfinance bank.

Bakery Supervisor At Honour Flow Group Of Companies

Bakery Supervisor At Honour Flow Group Of Companies

HFGC delivers its products across Nigeria, ensuring timely delivery to customers. The company is currently hiring for a position, which is mentioned below.

  • Job Title: Bakery Supervisor
  • Location: Otokutu – Warri, Delta
  • Employment Type: Full-time


  • The Bakery Supervisor supervises and coordinates the activities of workers engaged in mixing, dividing, molding, and proofing of dough, and in baking, slicing, and wrapping of bread, pastries, and other bakery products.
  • The Bakery Supervisor is responsible for examining the dough and batter to ensure the specified consistency.
  • The supervisor reads charts of the fermentation room and ovens to verify specified humidity and temperature.
  • Overseeing the operation of automatic machineries, such as rounding, curling, icing, slicing, and wrapping machines to ensure the maintenance of specified quality standards and production schedules are also the supervisor’s duties.
  • The Bakery Supervisor sets up and adjusts wrapping and slicing machines and trains new workers.
  • Other responsibilities include planning and organizing the production, storage, and dispatch of bakery products, ensuring that health and safety requirements are maintained, monitoring staff performance, providing feedback and guidance, keeping up to date with new products and baking techniques, ordering ingredients, equipment, and supplies, managing staff rotation and holidays, maintaining accurate records and paperwork, and assisting in developing and implementing quality assurance procedures.

Bakery Supervisor Requirements

  • The ideal candidate should possess a minimum of 4 years of experience as a bakery supervisor.
  • Minimum educational requirements include a B.Sc / HND / OND degree.
  • The candidate must exhibit strong leadership and motivational skills to effectively manage a team.
  • Excellent communication and interpersonal skills are necessary for this role.
  • Knowledge of health and safety regulations in the bakery industry is essential.
  • Proficiency in stock management and ordering processes is required.
  • Hands-on experience with baking equipment is preferred.
  • Candidates from Delta State will be given preference.


How to Apply

Candidates who meet the qualifications and are interested in the position should submit their CVs to Please include the Job Title in the subject line of the email.

Application Deadline

May 15, 2024.

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