Whether for home use or commercial purposes, the best electric meat slicer is a must-have home device for the easy slicing of food ingredients like meat, vegetables, and cheese.
However, the right meat slicer keeps your slices consistent and they come in both manual and electric varieties. This blog post contains how to use an electric meat slicer, a guide to help you buy the right product, and more. Read on to explore.
Best Electric Meat Slicer
A home electric food slicer can save you time and money by letting you cut meats, cheese, bread, and vegetables just the way you want them. these slicers are great and ideal for large families.
Furthermore, the electric meat slicers are easy to use and can uniformly and efficiently cut slices thinner than you could manage by hand. In addition to being easy to use, they are a lot less work too.
Is the Electric meat slicer worth it?
The electric meat slicer is worth it, why? It saves you a lot of time and effort rather than cutting up bulk meats, and bread by hand. It also makes it easy to carve up fresh or frozen meats so you can cut your steaks and chops, and cut off the wild game just the way it pleases you.
In addition, the electric meat slicers are powerful and efficient, enabling you to carve up many pounds of meat in minutes.
Features to Consider
There are some factors to consider, and below are a few guides to follow in choosing the best electric meat slicer.
Size
Electric Meat slicer machines come in different sizes, some are small and others are large. However, they are tending to be fairly large. But most home use measures around 14 x 10 x 10 and weighs 9 pounds.
Design
Electric meat slicers are designed to cut food into thin slices using a sharp, rotating stainless steel blade. However, if you want to use a slicer for a long time, go for an electric meat slicer machine designed with a higher-powered unit. They should be compact, lightweight, and easy to store.
Easy Cleaning
The cleaning of electric meat slicers depends on the model. Lots of models have removable blades, pushers, and food carriages that can be machine-washed. However, the non-removable parts can be cleaned with a cloth or small brush using hot water and an anti-bacterial food-grade cleaner.
Other features
Other features include safety, adjustment, sturdy, and easy care. Go for a meat slicer with adjustment knobs that enable you to customize the slice thickness.
How to Set up the Electric Meat Slicer
First of all, you will have to wash every part of the machine before use. Then set it on a firm, sturdy countertop close to an outlet. To start the operation:
- Plug it in and turn on the power button
- Place any of the food you want to slice on the food carriage
- Turn the adjustment dial to select your desired thickness.
- Use a pusher to push the food forward as you slide the carriage back and forth across the blade.
- Turn off the meat slicer and reset the adjustment knob to zero when you have finished slicing.
- Once done, remove all the removable parts and wash them to prevent bacterial growth.
Best Electric Meat Slicer to Buy Right Now
Here are our top picks on the right electric meat slicer:
Vegetable Electric Slicer – Anescra
Features
- It is easy to use
- Easy to clean
- Suction power
- Value for money
looking for a versatile electric slicer? Acra is the right pick. This slicer can be used for slicing meat, vegetables, bread, and more. this highly versatile model comes with enough power and speed to slice pretty much anything. In addition, it is easy to clean and use, and has suction power and value for money.
Best Electric Meat Slicer for Home use – Chefman
Features
- Safety features
- Durability
- Easy to use and clean
- Adjustable thickness dial
- Stainless steel blade
Chef is one of the best electric meat slicers for home use. It can easily slice your turkey, roast beef, dried meat, cheese, bread, fruit, and vegetable in your kitchen. in addition, it is compact and is equipped with an adjustable thickness dial for customizing slices just the way you like them.
Best Meat Slicer for this Slice – BASSWOOD Slicer
Features
- Easy adjustment
- Low noise level
- Easy to use
- Safety features
This slicer machine features a 10-inch blade for cutting thick meat. The blade is corrosion-resistant to stay sharp for longer. However, this slicer can be used to slice meat, cheese, veggies, ham, fruit, and t precisely. The product is made of an aluminium body with two-mounted.
Best Meat Slicer for Frozen – VEVOR Commercial Meat Slicer
Features
- Excellent Performance
- Precise Adjustable Thickness
- Powerful Copper Motor
- Security-ensuring Designs
- Compact Body for Wide Applications
This is a well-constructed meat slicer with a cast aluminium body, rust-proof, corrosion-proof, and easy to clean. However, it is equipped with a thickness-adjustable knob and you can easily adjust the slice thickness from 0mm to 12mm precisely. It also has a built-in sharpener for convenient operation.
Best Meat Slicer under $200 – Chef’sChoice
Features
- Safety features
- Easy to use
- Low Noise level
- Adjustable thickness dial
This is one of the safest meat slicers with a safety lock. It comes with precision thickness control that allows for slices from deli-thin to approximately one inch thick. Furthermore, this rugged slicer features all structural components made of cast aluminium and stainless steel.
Meat Slicer Machine – OSTBA
Features
- Easy to clean
- Safety protection
- Suction power
- Adjustable slice thickness
- Advanced design for easier slicing
This machine slicer is easy to maintain. All the parts of the machine which are the blade, food carriage, food pusher, and slide rod are removable for easier cleaning. In addition, this machine is more effective at cutting vegetables, bread, and other non-meat foods. To start this meat slicer machine, you have to press the safety lock and power button simultaneously.
Compact Meat Slicer – Weston Electric Meat Cutting Machine
Features
- Compactable
- Easy to use and clean
- Durability
- Sturdiness
- Adjustable thickness control
With this durable meat slicer machine, you can perfectly thin cold cuts and evenly sliced steaks and chops. It is a compact design for easy storage and transportation. It also comes with a food pusher with teeth-controlled slicing and a large capacity.
Commercial Electric Meat Slicer – KWS MS-10NT Premium
Features
- Safety features
- Easy to use and clean
- Noise level reduces
- Voltage: 110V/ 60HZ
- Rotary Speed: 525 r/min
The KitchenWare Station MS-10NT 10” high-quality Teflon blade commercial semi-automatic meat slicer is perfect for commercial use. It is perfect for slicing meats, vegetables, cheese, and fruits smoothly. In addition, it is constructed of high-quality stainless steel coated with Teflon which is durable and convenient to use.
FAQs
Are Meat Slicer Machines Safe?
Meat slicer machines have sharp blades, so there’s always a risk of cutting yourself. However, some machines have safety features, including blade guards and non-slip feet, to minimize this risk.
What Kinds Of Meat Can You Cut With A Meat Slicer Machine?
You can cut any kind of standard deli meat using your slicer machine. Popular examples include ham, turkey, salami, and roast beef. However, each machine will have restrictions on the size and thickness of the slices it can cut based on the length of its blade.
Can A Meat Slicer Machine Be Used to Cut Food Other Than Meat?
Yes. In addition to meat, deli slicers are commonly used to cut cheese. They can also be used to cut bread, fruit, and soft vegetables, such as tomatoes or cucumbers.
What Is A Good Wattage For A Meat Slicer?
For the basic home slicer with a seven or eight-inch blade, a 120–200-watt motor be sufficient, especially if all you want to do is cut meats, cheeses, and vegetables. while for commercial use, go for a 320 – 420-watt motor.
Does Watts Matter Meat Slicer?
Many meat slicers include higher-wattage motors that slice food faster and more efficiently. The power of the motor also influences how long you’ll be able to slice food.
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