Gordon Ramsay net worth – the net worth of Gordon Ramsay as of 2022 is estimated to be $220 million. But before I go any further in this post, who is Gordon Ramsay?
Gordon Ramsay Net Worth
Who is Gordon Ramsay? Gordon James Ramsay jr. is a chef of British heritage, a writer, restaurateur, food critic, television personality, and a former footballer from Renfrewshire, Scotland. His restaurants have been awarded a total of 16 Michelin stars and at present hold a total of 7. He first appeared on television in the UK in the late 1990s. and by 2004, he had become one of the most influential and best-known chefs in British popular culture.
Early life
Gordon James Ramsay jr. was born on the 8th day of November 1966 in Renfrewshire, Scotland. Also, he is the son of Gordon and Helen Cosgrove. Gordon was raised in Stratford, Warwickshire, England from when he was 5 years old.
His life however was marked by the constant abuse and neglect from his father who is a hard-drinking womanizer. He however played football and was first chosen to play football for the under-14s at the age of 12.
Career – Gordon Ramsay Net Worth
At the age of 19, Gordon became very serious about acquiring a culinary qualification. And in the early 1980s, he worked at the Wroxton house hotel and the Wickham’s arms. He then moved to London where he worked at a number of restaurants.
Ramsay worked for the temperamental Marco Pierre White at Harvey’s for almost 3 years and decided to study French Cuisine. On White’s recommendation, he started working for Albert Roux at Le Gavroche in Mayfair.
He went on in France for a time of three years and profited from the mentorship of Guy Savoy. He, then, accepted the less stressful work of being a personal chef on the private yacht called Idlewild and based in Bermuda. In 1993, Ramsay got back to London and was offered the head chef position and 10% share in the Rossmore.
Gordon Ramsay proceeded to establish an effective chain of cafés in England as well as in Glasgow, Ireland, Dubai, Tokyo, New York City, Florida, and Los Angeles, in the following 15 years.
in 2001, showed up on the TV series, Faking It, and in the process helped the imminent chef, a burger flipper named Ed Devlin, gain proficiency with the trade. The series won the BAFTA for Best Factual TV Moment.
Other Achievements
He was a producer and judge on the master chef US version in 2010 and starred in a travelogue in regards to his visit to India, Gordon’s great escape, and also hosted the series, Ramsay’s best restaurant.
Until 2012, he has penned 21 books and also has contributed articles to the Times Saturday magazine. Two of his books are his autobiographies called roasting in hell’s kitchen and humble pie. And as of 2022, his net worth is estimated to be around $220 million.
