Arrell Global Food Innovation Awards 2021 is an award that recognizes global food innovation and the impact on various communities.
This award is to ensure future food security for the whole of the planet and determine to help new leaders to take the bull by the horn.
Are you a researcher or group of researchers who has an advanced understanding of food production, processing, distribution, consumption, etc.? Or you have contributed to improved health and food security? Nominations are currently open for the Arrell Global Food Innovation Awards.
The food institution recognizes global leaders who are conscious of future food security. They recognize individuals or groups that promote food production, distribution, consumption with a significant positive change in society.
Arrell Global Food Innovation Awards 2021
The rapid increase in the world population brought the need for the Arrell Food Institution to launch this award globally. Scientific excellence and the engagement of community are necessary to overcome the challenges our world will experience and face in feeding the whole world population.
Food is intrinsic to all human, economic, and all living organisms on Earth. But still do not come first in conversations about how to meet today’s challenges. These awards will always ensure food as a central priority.
The Arrell Food Institution that is located at the University of Guelph has come into existence to improve and elevate food